Easiest Way to Make Perfect Chicken Enchiladas
Hey everyone, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Chicken Enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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To begin with this recipe, we have to first prepare a few components. You can cook Chicken Enchiladas using 8 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Chicken Enchiladas:
- 2 Whole chicken breasts
- 2 can Cream of chicken soup
- 1 pints Sour cream
- 4 oz Chopped green chiles
- 1 dozen Corn tortillas
- 3/4 cup Chopped onion
- 3 cup Grated Cheddar/Jack cheese
- 1 can Enchilada sauce
Steps to make to make Chicken Enchiladas
- Boil chicken breasts 20-25 minutes. Remove meat from bone chop.
- Mix chicken meat, soup, sour cream and chiles together.
- Spread a thin layer of creamed mixture over bottom of 9 x 12 inch pan. Spread equal amounts of creamed mixture down the middle of each tortilla (reserve some for top) and sprinkle with chopped onion and cheese (reserve some for top). Roll up tortilla and place seam-down in prepared pan. Pour remaining mixture over the top of rolled tortillas and sprinkle with remaining cheese.
- Bake 25-30 minutes at 350°F. Garnish with olives and chiles.
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So that's going to wrap it up with this special food Steps to Make Award-winning Chicken Enchiladas. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!