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Steps to Make Any-night-of-the-week Chicken Enchilada Casserole

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Super Quick Homemade Chicken Enchilada Casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken Enchilada Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchilada Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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To begin with this recipe, we must prepare a few components. You can have Chicken Enchilada Casserole using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Chicken Enchilada Casserole:

  1. 15 oz chili no beans
  2. 16 oz sour cream
  3. 1 can cream of chicken
  4. 3 cup shredded cheddar cheese
  5. 3 chicken breast halves (shredded)
  6. 8 flour tortillas
  7. 1 can sliced olives (optional)

Steps to make to make Chicken Enchilada Casserole

  1. Mix sour cream, cream of chicken, & chili in bowl. Heat so mixture is easier to spread over casserole.
  2. Cut tortillas in strips an inch thick and 2 inches long
  3. Pour a little sour cream mix in bottom of 9x13 baking dish. Place half of tortillas in baking dish. Put chicken, half of sour cream mix, & half of cheese on top of tortillas. Put remaining tortillas & sour cream mix in baking dish. Place olives & remaing cheese on top.
  4. Cover with alluminum foil and bake at 350°F for 30 to 40 min.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Chicken Enchilada Casserole. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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