Recipe of Quick Kickin´ Chicken Fajitas

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Award-winning Kickin´ Chicken Fajitas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kickin´ Chicken Fajitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kickin´ Chicken Fajitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kickin´ Chicken Fajitas is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kickin´ Chicken Fajitas estimated approx 35 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Kickin´ Chicken Fajitas using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Kickin´ Chicken Fajitas:

1. 1 lb thin cut chicken breast
2. 1 medium white onion
3. 1 red bell pepper
4. 1 jalapeno
5. 1 tbsp oil (olive, grape, etc.)
6. 1 tsp cumin
7. 1 tsp garlic powder
8. 1 tsp black pepper
9. 1 tsp cayenne pepper
10. 1/2 lime

Instructions to make to make Kickin´ Chicken Fajitas

1. Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
2. Cut bell pepper into thin slices 1/4" wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
3. Cut open jalapeno, remove seeds, and dice as much heat as desired. I'd recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
4. In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
5. While veggies grill, cut chicken into strips of desired size. I go with 1/2" wide,~1.5" long
6. When onions are translucent, and veggies have a little browning, remove to plate
7. Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
8. Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn't get thin cut chicken)
9. Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
10. Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!

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So that's going to wrap this up with this exceptional food Simple Way to Make Quick Kickin´ Chicken Fajitas. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!