Recipe of Perfect Greek Lemon Chicken
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Perfect Greek Lemon Chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Greek Lemon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Lemon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Greek Lemon Chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Greek Lemon Chicken estimated approx 45 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Greek Lemon Chicken using 27 ingredients and 8 steps. Here is how you cook it.
This actually goes together fast - about 30 minutes - but it's a busy 30 minutes! It looks more complicated than it is which makes it great for impressing company, and even my daughters (who are pretty finicky) will eat it!
Ingredients and spices that need to be Make ready to make Greek Lemon Chicken:
- Marinade
- 1 cup White Wine
- 1/4 cup Olive Oil
- 1/4 cup Lemon Juice
- 1 tsp Salt
- 1 tsp Pepper
- 3 clove Crushed Garlic
- Chicken
- 8 Chicken Breast Tenders
- 1/4 cup Olive Oil
- Sauce
- 2 tbsp Flour
- 2 tbsp Butter
- 1/2 tsp Salt
- 2 tbsp Mustard
- 1 cup Milk
- 2 Egg Yolks
- 2 tbsp Fresh Grated Lemon Peel
- 1 tsp Lemon Juice
- 2 tbsp Dill
- 1/4 cup Parsely
- 1 cup Sour Cream
- Pasta
- 1/4 cup Melted Butter
- 5 oz Feta Cheese
- 1 lb Angel Hair Pasta
- 8 slice Muenster Cheese
Instructions to make to make Greek Lemon Chicken
- Combine marinade ingredients. Add chicken and marinade for up to 12 hours.
- Remove chicken from marinade. Heat oil in skillet and saute chicken until tender.
- Cook pasta according to package directions.
- In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth.
- Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil.
- Remove from heat and add dill and parsley. When parsely wilts stir in sour cream.
- To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish.
- Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve.
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So that is going to wrap this up with this exceptional food Recipe of Quick Greek Lemon Chicken. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!