Easiest Way to Make Speedy Crock Pot Chicken Tortilla Soup

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Crock Pot Chicken Tortilla Soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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The same holds true for lunches once we frequently add to a can of soup or box of macaroni and cheese or some other similar product instead of putting our creative efforts into making an instant and easy yet delicious lunch. You will observe many ideas in this guide and the hope is that these thoughts will not only allow you to get off to a fantastic start for finishing the lunch R-UT we all look for ourselves at at a certain point or another but and to try new things on your very own.

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Many things affect the quality of taste from Crock Pot Chicken Tortilla Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock Pot Chicken Tortilla Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock Pot Chicken Tortilla Soup is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock Pot Chicken Tortilla Soup estimated approx 4 hours.

To get started with this recipe, we have to prepare a few ingredients. You can cook Crock Pot Chicken Tortilla Soup using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Crock Pot Chicken Tortilla Soup:

1. 2 lb Boneless Skinless Chicken Breast
2. 2 can Mild Rotel (10oz)
3. 1 can Black beans (rinsed and drained)
4. 1 can Kidney beans (rinsed and drained)
5. 1 can Whole kernel corn
6. 1 Chopped onion
7. 2 can Chicken Broth (14.5 oz)
8. 1 1/2 cup Water
9. 1 tbsp Garlic Powder
10. 1 tbsp Chili Powder
11. 1 tbsp Ground Cumin
12. 1 tbsp Dried Cilantro
13. 1 packages Taco seasoning (instead of spices!)
14. 1 as needed Tortilla Strips
15. 1 as needed Sour Cream
16. 1 as needed Shredded Cheese

Instructions to make to make Crock Pot Chicken Tortilla Soup

1. Combine beans, chicken, corn, onion, Rotel, water, broth and spices into crock pot.
2. Cook for about 3-4 hours on Low or until Chicken is no longer pink in the middle
3. Remove chicken and shred into small pieces
4. Serve and add tortilla strips, cheese, and sour cream as needed.
5. Add Lime for that extra kick of flavor!

While this is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your family without needing to complete too horribly much heavy cooking at the practice.

So that's going to wrap this up for this exceptional food How to Prepare Super Quick Homemade Crock Pot Chicken Tortilla Soup. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!