Recipe of Quick Open Faced Roast Beef

Open Faced Roast Beef ~ Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! For an open-faced lunch or dinner favorite, cook tender, thinly sliced roast beef in McCormick® Simply Better Brown Gravy. Add a little bit of beef broth (maybe a half cup or so) to the bottom of a large pot or Dutch oven. Maybe about a half-inch to cover the bottom. To the broth add your mushrooms and your onions.

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, open faced roast beef. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! For an open-faced lunch or dinner favorite, cook tender, thinly sliced roast beef in McCormick® Simply Better Brown Gravy.

Open Faced Roast Beef is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Open Faced Roast Beef is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have open faced roast beef using 15 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Open Faced Roast Beef:

1. Prepare 2 lb of Rare Deli Roast Beef (cheap is fine!).
2. Make ready 1 of Onion, chopped.
3. Make ready 1 packages of Mushrooms (whatever's on sale but they should be sliced and this is not a required ingredient).
4. Make ready 4 envelope of Low-sodium beef gravy mix.
5. Take 1 cup of Beef broth, divided.
6. Take 1 tbsp of Corn starch.
7. Get 1 tsp of Cumin.
8. Take 1 tbsp of Garlic.
9. Prepare 1 of as needed Potatoes (I make my own but instant is fine if you prefer).
10. Prepare 1 tsp of Worchestershire sauce.
11. Get of potatoes.
12. Take 5 lb of Potatoes.
13. Take 1/2 cup of Real butter (seriously, have you SEEN the ingredients in that supposed "healthy" crap?).
14. Take 1 of as needed Half-and-half, heavy cream or, I guess, milk.
15. Get 10 slice of Bread, toasted.

On top of this add your roast beef which is rare. As this warms up mixed together Beef broth, cornstarch, cumin, and Worcestershire sauce. DIRECTIONS Slice the roast into thin or thick slices as desired. Warm the slices of roast in microwave or oven.

Instructions to make Open Faced Roast Beef:

Heat the gravy in the microwave or on the stove top. Add minced, sauteed onions and seasonings to the warmed gravy, if desired. Lightly toast or leave untoasted the sliced bread. Open-Faced Roast Beef Sandwiches are real crowd pleasers, made with just a few ingredients that provide layers of flavor and texture. The beef is cooked in a slow cooker for an easy hands-off recipe with minimal prep.

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So that's going to wrap this up for this exceptional food open faced roast beef recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!