How to Make Speedy Beef and Sweet Potato Stew

Beef and Sweet Potato Stew ~ Lightweight Camping Equipment - Meals, Stoves and Cookware. Add sweet potatoes, carrots, celery, onions, and mushrooms. Pour over meat and vegetables in the baking pan. Stir in wine, scraping any browned bits from the bottom of the stockpot. Stir in beef stock, thyme, bay leaves and steak. Add the beef and cook until it is browned all over.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, beef and sweet potato stew. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Beef and Sweet Potato Stew is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Beef and Sweet Potato Stew is something which I've loved my whole life.

Lightweight Camping Equipment - Meals, Stoves and Cookware. Add sweet potatoes, carrots, celery, onions, and mushrooms. Pour over meat and vegetables in the baking pan.

To begin with this recipe, we must prepare a few components. You can have beef and sweet potato stew using 12 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Beef and Sweet Potato Stew:

1. Prepare 1 1/4 lb of lean beef stew meat.
2. Get 2 medium of sweet potatoes, peeled, halved lengthwise, and sliced 1/2 inch thick.
3. Get 1 medium of onion, cut into wedges.
4. Get 1 tsp of ground cumin.
5. Make ready 1/4 tsp of ground cinnamon.
6. Make ready 1/4 tsp of cayenne pepper.
7. Take 4 clove of garlic, minced.
8. Make ready 14 oz of low sodium beef broth.
9. Take 14 1/2 oz of no-salt-added diced tomatoes, undrained.
10. Take 1/2 cup of dried apricots or pitted dried plums, quartered.
11. Prepare 2 tbsp of chopped unsalted peanuts.
12. Get 1 of sliced green onion.

Season well and bring to the boil. Place the sweet potato cubes in the crock pot; add beef and onions. Mix beef broth with cinnamon and pour over beef mixture. Add sweet potatoes, mushrooms, carrots, parsnips and turnip to pan.

Instructions to make Beef and Sweet Potato Stew:

If desired, strain cooking juices; skim fat. Return cooking juices to Dutch oven. Add the beef in two batches, season with salt and black pepper and cook till lightly browned. Add the onion, carrots, celery and garlic and a little of the stock to deglaze the pan and fry for a few mins till softened. Add back in the beef and all other ingredients.

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