Simple Way to Prepare Any-night-of-the-week Mike's Salsa De Cilantro
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Homemade Mike's Salsa De Cilantro. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mike's Salsa De Cilantro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Salsa De Cilantro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mike's Salsa De Cilantro is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mike's Salsa De Cilantro estimated approx 10 mins.
To begin with this recipe, we have to prepare a few components. You can have Mike's Salsa De Cilantro using 18 ingredients and 5 steps. Here is how you cook that.
You can make this salsa as hot or mild or, as thick or thin as you'd like. You can also blend in two large avocados for thickness as well as a coolant. Just know it won't last as long in the fridge with that addition. Avacados brown fast.
Ingredients and spices that need to be Prepare to make Mike's Salsa De Cilantro:
- Salsa De Cilantro
- 1 large Bunch Fresh Cilantro [stems included]
- 7 large Jalapeños [stems removed-seeds left in]
- 3/4 cup Minced Garlic
- 1 large White Onion [quartered]
- 6 large Whole Hatch Green Chilies Or 2 - 4 oz Cans Green Chilies
- 2 tsp Ground Cumin
- 1 tsp Black Pepper
- 1 tbsp Granulated Garlic
- 1 tbsp Granulated Onion
- 1 medium Juiced Lime
- 1/4 cup Chicken Broth [or water]
- 1 tbsp Red Chile Oil
- 1/4 tsp Mexican Oregano
- 1 tsp Salt
- Options
- 2 large Fresh Avocados
- 2 tbsp Dried Parsley
Instructions to make to make Mike's Salsa De Cilantro
- Clean veggies and dry.
- Throw everything in your high speed mixer and blend well.
- This dip is best if allowed to sit and chill for an hour or so.
- Serve with chips or use as you would any salsa.
- I also added 1/4 cup of homemade green salsa from Mexico to this salsa but only for additional heat. Enjoy!
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So that's going to wrap this up with this exceptional food Recipe of Speedy Mike's Salsa De Cilantro. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!