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Recipe of Ultimate Chicken enchilada

Chicken enchilada

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Make Favorite Chicken enchilada. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken enchilada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken enchilada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken enchilada is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Chicken enchilada using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chicken enchilada:

  1. 2 chicken breasts
  2. 1 can rotel tomatoes& green chilis
  3. Salt
  4. Pepper
  5. Onion powder
  6. Garlic powder
  7. Garlic salt
  8. 6-8 tortillas (I didnt realize I only had 4 when I made it)
  9. 1 can enchilada sauce
  10. Cheese of your choice I did mozzarella and Mexican

Steps to make to make Chicken enchilada

  1. I cook my chicken in a crock pot on high for an hour. Season chicken and add can of rotel.
  2. After an hour shredded chicken (I just use 2 forks) and cook on low for another 1-2 hours.
  3. Preheat oven to 350, put chicken in tortillas and put in bake safe pan.
  4. Add enchilada sauce and cheese. Put in oven for 15-20 minutes

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So that's going to wrap it up for this exceptional food Recipe of Quick Chicken enchilada. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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