Recipe of Perfect Grilled mahi mahi tacos
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, How to Make Ultimate Grilled mahi mahi tacos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Grilled mahi mahi tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled mahi mahi tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Grilled mahi mahi tacos is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Grilled mahi mahi tacos estimated approx 1 hr 30 minutes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Grilled mahi mahi tacos using 22 ingredients and 6 steps. Here is how you can achieve that.
Grilled blackened mahi mahi tacos with elote corn salsa and fresh black beans
Ingredients and spices that need to be Get to make Grilled mahi mahi tacos:
- Mahi Mahi filets
- Blackened seasoning I used cajun bayou seasoning
- Lime juice from 1 whole lime
- Avocado oil for grill grates
- Elote salad garnish
- 2 ears corn husked
- Cilantro
- Jalapeno seeded diced thin
- Red onion diced thin
- Tajin seasoning
- 1 tbs mayonnaise
- 1/2 lime squeezed for juice
- Black beans in instant pot
- 1 cup dried black beans
- 1 C water
- 1 chicken knorr cube
- Red onion diced
- Left over chicken or any smoked meat
- Garlic salt and pepper
- 1 tsp chili powder
- 1 tbs canola oil
- 4-6 corn tortillas
Instructions to make to make Grilled mahi mahi tacos
- Marinate in seasoning and lime juice for 20 minutes
- Heat traeger to 400 degrees use fine mesh grate. Remove from grill hot and spray with avocado oil add back to grill then grill for 5 minutes on each side.
- Mix ingredients of elote salad and refrigerate until ready to use.
- Mix ingredients of black beans in instant pot use pressure cook button for 50 minutes.
- Heat canola oil medium high heat. Fry corn tortillas until lightly browned.
- Plate tortillas, mahi mahi, elote salad, and garnish with green onion and queso Fresca eat with black beans also garnished with queso Fresca.
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Grilled mahi mahi tacos. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!