Recipe of Speedy Flour Tortilla
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Flour Tortilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Flour Tortilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flour Tortilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flour Tortilla is 8 pieces. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can have Flour Tortilla using 6 ingredients and 10 steps. Here is how you cook that.
Zoom Live Cooking Show with Lena Trevino from Mexico. Tortilla is like a chapati and Chicken Fajita is a quick and easy dish. Mix with capsicums and onion and stuff in Tortilla. Serve with Salsa and Guacamole.
Ingredients and spices that need to be Make ready to make Flour Tortilla:
- 250 g flour
- 1 tsp salt
- 1 tsp baking powder
- 1/4 cup neutral oil
- 1/2 cup boiling water
- Chicken Fajita
Instructions to make to make Flour Tortilla
- In a large bowl, mix together the flour, salt, and baking powder.
- Add the oil and incorporate quickly until it looks like sand.
- Add the water little by little while mixing with a spatula.
- Once the water is integrated, knead vigorously until the dough is smooth.
- Once the dough ball is ready, test the consistency by dipping in your finger. It has to be soft and supple
- Divide the dough and make balls the size of the hole between your hands when you make the ball.
- Make all the balls, cover with a cloth and let stand for 15 to 30 minutes
- After resting, start rolling out the dough with a rolling pin.
- In a comal (or frying pan) over medium-high heat, cook the tortillas, as they stretch. Once blisters start to form, turn over.
- Wrap the tortillas in a kitchen towel as they come out of the pan to keep them warm and soft
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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Flour Tortilla. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!