Recipe of Ultimate My Mexican chimmichangers. With Mexican white Sauce. 😘

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade My Mexican chimmichangers. With Mexican white Sauce. 😘. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Mexican chimmichangers. With Mexican white Sauce. 😘, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Mexican chimmichangers. With Mexican white Sauce. 😘 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Mexican chimmichangers. With Mexican white Sauce. 😘 is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Mexican chimmichangers. With Mexican white Sauce. 😘 estimated approx 20 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook My Mexican chimmichangers. With Mexican white Sauce. 😘 using 10 ingredients and 7 steps. Here is how you cook it.

Always wanted to try cooking these . They are gorgeous especially with the Salsa to dip and have crisp tortillas to dip in too.

Ingredients and spices that need to be Get to make My Mexican chimmichangers. With Mexican white Sauce. 😘:

1. 3 Chicken breasts
2. 175 g Cup Monteray jack cheese
3. 4 oz can mild chillies. Or 2 fresh green chillies
4. 1/2 Tsp ground Cumin
5. 1 Cup Mexican White Sauce
6. to Taste Salt n Pepper
7. 4 floured Tortillas
8. Butter for Brushing
9. Salsa for Serving
10. Preheat oven on 180°C / 400F

Instructions to make to make My Mexican chimmichangers. With Mexican white Sauce. 😘

1. Add water in a saucepan and bring to the boil. Add chicken breasts and simmer for 10 minutes on make sure the water covers the Chicken breasts. Or steam cook the chicken. When cooked take out drain and shred between two forks.
2. In a bowl combine Chicken Cumin, Cheese, Chillies chopped, salt n pepper and white sauce. Give it a good mix then warm tortillas for a few secounds so they are more flexible.
3. Place 1/4 of the chicken mix in the centre of each tortilla. Fold the two sidez towards the middle.
4. Next fold the bottom and top over towards the middle so as its closed the chicken mix in. Then roll over to make chimmychanger.
5. Add the chimmychangers to a baking dish or add parchment paper first save any sticking.
6. Brush with butter and bake for 10-12. Enjoy with some salsa.and tortilla chips.
7. Serve with salsa and a few jalepenos on top.

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So that's going to wrap this up for this exceptional food Steps to Make Award-winning My Mexican chimmichangers. With Mexican white Sauce. 😘. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!