Step-by-Step Guide to Make Super Quick Homemade Slow-Cooked Mexican pork
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Make Award-winning Slow-Cooked Mexican pork. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Slow-Cooked Mexican pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slow-Cooked Mexican pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Slow-Cooked Mexican pork is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Slow-Cooked Mexican pork estimated approx 10hours.
To get started with this recipe, we have to prepare a few ingredients. You can have Slow-Cooked Mexican pork using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Slow-Cooked Mexican pork:
- 2 tsp cumin
- 1 tsp paprika
- 1/2 tsp garlic
- 1 kg lean pork joint
- 1 onion
- 1/2 tsp chilli flakes
- 1 TSP chipotle chilli pasta
- 3 Tbsp tomato puree
- 500 ml hot chicken stock
- 1 tsp dried oregano
- 400 g canned sweetcorn
- 400 g can lentils drained
Instructions to make to make Slow-Cooked Mexican pork
- Mix the cumin, paprika, garlic, salt and pepper in dish
- Roll pork joint in the mix. Get it covered
- Put chopped onions and chilli flakes into slow cooker. Then add pork joint on top.
- Mix chilli paste, tomato puree, stock and oregano and left over spices from dish together and pour over joint in the slow cooker.
- After 7-8 of cooking, add sweetcorn and lentils. Cook further 1-2 hours.
- When falling apart, take joint out and pull apart with forks. Then add bits back in and mix.
While this is certainly not the end all be guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare wonderful lunches for your own family without the need to accomplish too terribly much heavy cooking from the practice.
So that's going to wrap it up for this special food Recipe of Quick Slow-Cooked Mexican pork. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!