Steps to Make Favorite One Pot Chicken Fajita Pasta (Pasta)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick One Pot Chicken Fajita Pasta (Pasta). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from One Pot Chicken Fajita Pasta (Pasta), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare One Pot Chicken Fajita Pasta (Pasta) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make One Pot Chicken Fajita Pasta (Pasta) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook One Pot Chicken Fajita Pasta (Pasta) using 10 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make One Pot Chicken Fajita Pasta (Pasta):

1. 10 g Vegetable Oil
2. 150 g Chicken Breast/Thigh, Sliced
3. Bell Peppers, Sliced
4. 6 g Salt
5. 6 g Pepper
6. 8 g Chilli Powder
7. 8 g Garlic Powder/1 Clove of Garlic, Grated
8. 312.5 g Whole Milk
9. 100 g Pasta of Choice
10. 25 g Shredded Pepper Jack Cheese

Instructions to make to make One Pot Chicken Fajita Pasta (Pasta)

1. Heat the oil in a large pot over high heat, and add the chicken and cook it for about 5-6 minutes until no pink meat is visible, then remove from the pot. Next add the bell peppers and onions and cook until the onion is translucent, about 6 minutes. Then add the chicken back into the pot together with salt, pepper, chili powder, garlic powder and stirring until everything is evenly coated, for about 30 seconds
2. Add the milk and pasta, stirring constantly to prevent any pasta from sticking. Cook this for about 20 minutes, until the pasta is cooked and the milk has reduced to a thick sauce that coats the pasta. Then add the cheese and mix until it has melted, and serve

While this is by no means the end all be guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so that you may prepare wonderful lunches for the family without having to perform too horribly much heavy cooking from the process.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week One Pot Chicken Fajita Pasta (Pasta). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!