How to Make Any-night-of-the-week Chicken Handi
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Chicken Handi. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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The fantastic thing is that once you've heard the basics of cooking it's unlikely that you will ever need to displace them. This means that you could always develop and expand your cooking abilities. Since you learn new recipes and better your culinary skills and talents you will find that preparing your own meals from scratch is a whole lot more rewarding than preparing prepackaged meals which can be purchased from the shelves of your regional supermarkets.
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Many things affect the quality of taste from Chicken Handi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Handi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Handi is 2 Persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Handi estimated approx 30 min.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken Handi using 18 ingredients and 4 steps. Here is how you can achieve it.
Remember to marinate the chicken for longer time. Don’t put too much whole spices or you will keep picking them out when eating. No need to put in water. Version for star. If for mum, put in more yoghurt or water and skip chilli powder.
Ingredients and spices that need to be Prepare to make Chicken Handi:
- 4 Chicken thighs
- 1 large or 2 small tomatoes
- 1 Onion
- 4 tbsp Chicken handi masala
- 4 tbsp Greek yoghurt
- to taste soy sauce
- to taste oil
- Spices:
- to taste cumin
- to taste cloves
- to taste cardamom
- to taste bay leaves
- to taste star anise
- to taste pepper
- to taste cinnamon
- to taste turmeric
- to taste chilli powder
- to taste paprika
Steps to make to make Chicken Handi
- Defrost chicken and wipe them. Marinate the chicken with 1 tbsp of handi masala, turmeric, paprika, chilli powder, soy sauce and oil for 3 hours at least.
- Put in oil into skillet. Put in whole spices on medium heat. Then onion and tomato. Fry until brown and soft. Take it out or can blend it into purée.
- Reheat the skillet and sauté the chicken until it browns. Put in onion and tomato. Put in Greek yoghurt and 3 tbsp handi masala. And taste.
- Cover it. Medium heat until boil. Then turn to low heat. Simmer for 20 min or until the chicken is done.
While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The stark reality is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your family without the need to accomplish too terribly much heavy cooking through the practice.
So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Quick Chicken Handi. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!