Recipe of Super Quick Homemade Chicken and Veggie Tacos

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Perfect Chicken and Veggie Tacos. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken and Veggie Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Veggie Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken and Veggie Tacos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken and Veggie Tacos estimated approx 20 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken and Veggie Tacos using 14 ingredients and 6 steps. Here is how you cook that.

#JRC2

Ingredients and spices that need to be Take to make Chicken and Veggie Tacos:

1. 100 gms Chicken mince
2. 100 gms Chopped red, green and yellow bell peppers
3. 2 big onions chopped
4. 2 medium tomatoes chopped
5. 1 avocado
6. 2-3 cloves garlic
7. 1 and 1/2 tsp chilli flakes
8. 2 tsp lemon juice
9. 4 tsp olive oil
10. 1 small iceberg cabbage. Chopped in strips
11. 10 taco shells
12. 50 gms Shredded cheese
13. 50 gms sour cream (optional But I love it on tacos)
14. to taste Salt

Steps to make to make Chicken and Veggie Tacos

1. Guacamole: Cut avocado in the center take out the seed and remove the pulp in a bowl. Mash it with a fork. Add 1 tsp olive oil, 2 tsp finely chopped onions, 1 tsp lemon juice and salt. Keep aside.
2. Salsa: take 4 tbsp chopped onions and chopped tomatoes in a bowl. Add 1/2 tsp chilli flakes, 1 tsp lemon juice and salt to taste. Mix well and keep aside.
3. Chicken: Keep a kadhai on the gas. Add 3 tsp olive oil. Add remaining chopped onions and sauté for 2 min. Then add chopped garlic and sauté for another minute. Add chopped bell peppers and sauté for 2 minutes. Add chicken mince, 1 tsp chilli flakes and salt. Cover and cook until done. Make it dry. Keep aside.
4. Now you’re ready to assemble the tacos.
5. Line the tacos with shredded iceberg cabbage. Add a table spoonful of chicken. Then add 1 spoon of salsa and guacamole and sour cream each. Top it up with shredded cheese. Your TACOS are ready.
6. Serve them on a bed of the veggies used in the recipe.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Chicken and Veggie Tacos. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!