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Steps to Make Award-winning Butter Chicken

Butter Chicken

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Award-winning Butter Chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Butter Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Butter Chicken is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Butter Chicken estimated approx 1hr.

To get started with this recipe, we must first prepare a few ingredients. You can cook Butter Chicken using 21 ingredients and 4 steps. Here is how you can achieve it.

Butter Chicken is one of the most popular curries in the world and yet happens to be one of the easiest! The chicken is incredibly tender and injected with flavour from a yogurt marinade, and the Butter Chicken sauce is so ridiculously delicious, especially with fresh naan!

Ingredients and spices that need to be Prepare to make Butter Chicken:

  1. 1.5 lbs chicken breast or thigh (cut into pieces)
  2. Marinade
  3. 1 tsp salt
  4. 1/2 tsp pepper
  5. 1/2 greek yogurt
  6. 1 tbsp lemon juice
  7. 1 tbsp minced garlic
  8. 1 tsp turmeric
  9. 1/2 tsp chili powder
  10. 1 tsp ground cumin
  11. 1 tsp ginger powder
  12. 2 tsp garam masala (look up how to make if you don't have this)
  13. After marinating 6 hours or overnight fry in
  14. 1 tbsp vegetable oil
  15. Then add
  16. 1 cup tomato sauce
  17. 1 tbsp sugar
  18. 1 tsp salt
  19. Finish with,
  20. 1 cup whipping cream
  21. 2 tsp cornstarch (mixed with a bit of water)

Steps to make to make Butter Chicken

  1. Marinate 6 hours or over night
  2. Then pan fry for 5-8 minutes
  3. Pour tomato sauce, sugar and salt over and cover with lid. Cook for 20 minutes on med-low.
  4. Then add whipping cream and cornstarch, cook for another 5 minutes.

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So that is going to wrap this up with this exceptional food Recipe of Speedy Butter Chicken. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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