Steps to Prepare Favorite My Chicken Curry 😘

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Favorite My Chicken Curry 😘. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from My Chicken Curry 😘, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Chicken Curry 😘 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make My Chicken Curry 😘 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Chicken Curry 😘 estimated approx 30 - 40 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook My Chicken Curry 😘 using 15 ingredients and 4 steps. Here is how you can achieve it.

Love curry when you use all the spices and little extras i throw in makes the taste of the curry really lovely.#Mainmeal#chicken#Curry#myfavouriterecipe

Ingredients and spices that need to be Get to make My Chicken Curry 😘:

1. 3 Chicken breasts cut into bite size pieces
2. 1 medium Onion diced
3. 1/2 tsp Cumin powder
4. 1 tsp Turmeric powder
5. 1/2 Tsp Corriander powder
6. 1 chicken stock cube crumbled
7. 1/2 Tsp Red Chilli powder
8. 2 tsp Garam masala powder
9. 3/4 Pints Boiling water
10. 4 Curry Leaves
11. 3 tbls Medium Curry powder
12. 1/2 tin Tomatoes
13. 1 Tbls Tomato Purèe
14. 3 tbls Greek Yogurt
15. 2 heaped tsp cornflour in a little cold water

Instructions to make to make My Chicken Curry 😘

1. Using 1 tbls Butter melt the butter add the onions and fry for 1 minute then add the diced chicken.
2. Next add all the dry spices, curry leaves also chicken stock cube crumbled in. Stir it all on medium heat until all the chicken is coloured. Add the boiling water and stir.
3. Next add the Tomatoes and juice, mango Chutney and mix in also tomato purèe and mix well. Simmer stirring occasionally for 15 minutes.
4. Next add the corn flour in a little cold water and add to thicken the curry. Take off the heat and cool down a little then add the yogurt mix in well. Add back to the pan bring to the boil turn down to keep warm then add the rice or chips whatever you want to go with the chicken curry.

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So that is going to wrap this up with this exceptional food Steps to Make Quick My Chicken Curry 😘. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!