Simple Way to Make Homemade Jalapeño Popper Chicken Breast
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Steps to Make Any-night-of-the-week Jalapeño Popper Chicken Breast. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Jalapeño Popper Chicken Breast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalapeño Popper Chicken Breast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Jalapeño Popper Chicken Breast using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Jalapeño Popper Chicken Breast:
- 6 skinless, boneless chicken breasts
- 3 slices bacon, diced
- 2 jalapeños, deseeded and diced
- 1/2 cup onion, chopped
- 8 oz cream cheese, softened
- 1/2 cup mayo or Greek yogurt
- 1 cup shredded cheddar cheese
- 1 cup shredded parmesan cheese
- 1 bread crumbs
Steps to make to make Jalapeño Popper Chicken Breast
- Preheat oven to 425. Bake chicken in casserole dish about 40 minutes
- While chicken is cooking, prepare topping. Add bacon, jalapeños, and onions to small skillet, and fry until bacon is crispy and others tender.
- Remove from heat and add to mixing bowl. Add cream cheese, mayo, and cheeses (only 1/2 cup parmesan). Mix together until well combined.
- Remove chicken from oven and reduce heat to 350. Spread topping over chicken until covered.
- Sprinkle bread crumbs and 1/2 cup parmesan cheese on top. Bake 10 minutes. Set broil to low. Watch carefully until top turns lightly browned.
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So that is going to wrap it up for this exceptional food Recipe of Perfect Jalapeño Popper Chicken Breast. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!