Steps to Make Award-winning Southern Fried Chicken
Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, How to Prepare Quick Southern Fried Chicken. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Southern Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Southern Fried Chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Southern Fried Chicken estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Southern Fried Chicken using 7 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Southern Fried Chicken:
- 1 lb chicken legs
- 4 oz unsalted top saltine crackers
- 1 tsp Ground cumin
- 1 tbsp poultry seasoning
- 1 tbsp garlic powder
- 1 tbsp salt free greek seasoning
- 1 packages onion soup mix
Steps to make to make Southern Fried Chicken
- Brine chicken overnight using enough water to cover chicken and a half a cup of salt
- Heat deep fryer to 350
- rinse chicken in cold water, pat dry with papertowels.
- crush crackers to bread crumb consistency, I use a potato masher in a bowl.
- add seasonings to crushed crackers.
- in separate bowl gently mix 1-2 eggs
- dip chicken in egg, then coat in cracker mixture, deep fry 15 minutes or until core temp is correct.
- let drip on paper towels
- For quicker cooking, boil chicken to cook a little then deep fry.
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