How to Make Award-winning Beef stew # 2

Beef stew # 2 ~ Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew. Add a splash of oil to a large casserole pan and place it over a medium heat. Transfer to a plate and leave to one side. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, beef stew # 2. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Beef stew recipes There's no nicer way to use up cheaper cuts of beef than in a warm, comforting stew.

Beef stew # 2 is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Beef stew # 2 is something which I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook beef stew # 2 using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef stew # 2:

1. Get 3 lbs of beef stew meat *Note* can coat with flour after seasoning.
2. Get of Salt and pepper or use Greek seasoning for seasoning meat.
3. Make ready 3 pound of bag baby potato cut into fourths I don't peel them.
4. Make ready 1 (16 oz) of bag of baby carrots.
5. Get 2 stalks of celery finely chopped.
6. Prepare 1 of large yellow or white onion chopped.
7. Prepare 3 cloves of garlic minced.
8. Get 2 (12 oz) of jars of beef gravy.
9. Prepare 1 Tablespoon of parsley.
10. Prepare 1 Tablespoon of mushroom seasoning.
11. Take 1/2 Cup of water.
12. Get 1 teaspoon of salt or seasoned salt.
13. Take 1/2 teaspoon of pepper.
14. Take 4 Tablespoons of Worcestershire sauce.
15. Take 1 (10 oz) of can tomatoes with green chilies drained.
16. Take 1 (15 oz) of can of sweet peas drained.
17. Take 1 (15 oz) of can of butter beans drained.

This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot® for a simple midweek dinner. This version is lower in fat, but is true to the spirit of the recipe. Beef, lentil and potato stew A hearty stew with lentils, potatoes and beef, slow-cooked until beautifully tender. Sun-dried tomatoes, bay leaves and beef stock add depth of flavour but don't skimp on the black pepper as it adds subtle warmth.

Instructions to make Beef stew # 2:

1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker.
2. Mix in carrots, potatoes, celery, garlic, tomatoes and water.
3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper.
4. Pour on top and mix in well.
5. Cover and cook for 8 hours on low.
6. Stir in peas and butter beans in the last 10 minutes of cooking.

Beef stew recipes Stroganoff, goulash, oxtail, daube - many cultures across Europe have their own version of the humble beef stew, probably because it is so simple to make and yet wonderfully rewarding. Enriched with pearl barley or cooked with dumplings, it can be the ultimate one-pot meal. Bring to a boil then reduce heat to a simmer. Combine the beef stock, tinned tomatoes, salt, pepper, paprika and Worcestershire sauce and bring to the boil. Once boiling, turn down to simmer and leave covered on a low heat.

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