Easiest Way to Prepare Ultimate Fajita Parcels

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Any-night-of-the-week Fajita Parcels. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Fajita Parcels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajita Parcels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Fajita Parcels using 14 ingredients and 9 steps. Here is how you cook it.

I’ve taken my usual stir fried Chicken Fajita chicken and made it into a Baked Chicken Fajitas parcels resplendent with onions and peppers, making it a fuller no muss no fuss appetizer.

Ingredients and spices that need to be Make ready to make Fajita Parcels:

1. 300 gm Boneless Chicken
2. 1/2 tsp Black pepper powder
3. 1 tsp Paprika powder
4. 1 tsp fajita mix
5. 1 tsp ginger garlic paste
6. 1 tsp Light soy sauce
7. 1 cup onion finely chopped
8. 1 tbsp Sriracha sauce
9. 2 tbsp Ketchup
10. 1 cup diced Mixed Bell peppers
11. 1/2 cup corn
12. 1/2 tsp Chili flakes/Crushed red peppers
13. 2 tbsp vegetable oil + oil for deep Frying
14. 4-5 samosa sheets/ Filo Pastry Sheets

Steps to make to make Fajita Parcels

1. In a bowl, mix chicken with black pepper powder, paprika powder, fajita mix, ginger garlic paste and light soy sauce.
2. Marinate for an hour.
3. Heat a wok, add in the vegetable oil, once heated add in the chopped onion and saute for a minute.
4. Add in the marinated chicken in the wok and saute till it changes the colour, add a little water if needed, cover and cook till completely done.
5. Once the chicken is done add in the bell peppers, corn and saute for a minute, add in the ketchup and sriracha sauce cook for one more minute then take it off the flame.
6. Divide your sheet into two strips, and arrange the sheets on top of the other in a plus formation.
7. Add the prepared mixture in the middle, apply flour slurry on the sides and then fold in the sides to make a square, covered from all four sides.
8. Heat oil in a wok for frying the parcels. Fry till golden on both the sides. Serve when done. or bake in a preheated oven at 180° C for 20 minutes till they are golden brown.
9. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

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So that's going to wrap this up with this special food How to Prepare Favorite Fajita Parcels. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!