Recipe of Any-night-of-the-week Crockpot Beef Bourguignon

Crockpot Beef Bourguignon ~ We Buy, Test, and Write Reviews. Great discounts and savings on top home brands. Add beef cubes to the same pan and brown well. Add tomato paste, thyme and minced garlic. Season to taste with salt and pepper; stir in flour. Brown beef in batches if necessary, making sure to not overcrowd the pan, otherwise the beef won't brown.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, crockpot beef bourguignon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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We Buy, Test, and Write Reviews. Great discounts and savings on top home brands. Add beef cubes to the same pan and brown well.

Crockpot Beef Bourguignon is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Crockpot Beef Bourguignon is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot beef bourguignon using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef Bourguignon:

1. Take of scrumptous!.
2. Get 3 lb of beef stew meat.
3. Make ready 6 slice of bacon.
4. Take 4 of carrots, peeled and cut into 1/4 inch pieces.
5. Make ready 1 lb of mushrooms (whichever u choose) sliced in quarters if buying whole.
6. Take 1 of onion, chopped or sliced.
7. Make ready 3 of garlic cloves.
8. Make ready 1 tbsp of tomato paste.
9. Make ready 1 cup of pinot noir red wine.
10. Prepare 3 cup of beef broth.
11. Prepare 1 1/2 tsp of creole seasoning (or to ur taste).
12. Get 1 1/2 tsp of black pepper.
13. Take 1 1/2 tsp of garlic powder.
14. Make ready 1 of bay leaf.
15. Prepare 1 tsp of dried thyme.
16. Get 1 envelope of lipton mushroom onion soup mix.
17. Make ready 1/2 of beef bullion cube (not the hard salty small ones).
18. Make ready 3 tbsp of flour.
19. Get 1/2 cup of or so of water (u dont want it watery or too thick).

Remove browned beef from the skillet and place in the slow cooker. Transfer onion to the slow cooker. This meal is comforting and perfect for the cold months ahead! Add the meat and brown well on all sides.

Instructions to make Crockpot Beef Bourguignon:

1. Fry bacon in pan, drain and crumble, set aside. Pat beef dry. Season beef with montreal seasoning and let marinade for 1 hour or even overnight in a ziplock bag..
2. Brown beef in a skillet with a little veg oil, small batches at a time u dont want to over crowd the pan it wont brown evenly! After browning transfer to crockpot..
3. After the meat is in the crockpot add ur bacon, carrots, onion, garlic, mushrooms.
4. Add ur seasonings including the thyme, bay leaf, bullion and mushroom onion soup pack, then add tomato paste to ur wine and stir together, pour wine and broth in and stir.
5. Turn crockpot on 4-6 hours and let her go! 30 minutes before its done mix ur flour and water together (making sure there are no lumps) and mix into beef and let her finish ripping! Serve over hot buttery mashed potatoes and fresh french bread to sop up that delicious red wine gravy. Garnish with dried parsley. Enjoy! 😉👌💣🍴❤❤.

Add the onion, carrots, mushrooms, red pepper, and garlic to it. Rich and hearty, this crockpot beef bourguignon is the ultimate winter comfort food recipe! Using a slotted spoon, remove browned beef to a plate. Heat oil in a large skillet over medium-high heat. Add the meat to the pan (working in batches to keep some space between pieces).

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So that is going to wrap it up for this special food crockpot beef bourguignon recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!