Recipe of Award-winning Enchiladas - An Easy Mexican Dish

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Perfect Enchiladas - An Easy Mexican Dish. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Enchiladas - An Easy Mexican Dish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas - An Easy Mexican Dish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enchiladas - An Easy Mexican Dish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can have Enchiladas - An Easy Mexican Dish using 12 ingredients and 11 steps. Here is how you can achieve it.

My husband likes enchiladas and he asked me to make this for him on Valentine's Day. Our child wanted to eat something else that day, so as I was only making them for my husband, I added a little chili pepper in the filling sauce and used Arrabiata sauce to make the enchiladas spicier! This is a recipe that both adults and children can enjoy. Most of the imported food stores have the canned red kidney beans. If you are using dried beans, soak them really well before use. If you like spicy food, add chili peppers when you simmer the beans! Don't use jalapeños for children! For 3~4 servings. Recipe by rowe

Ingredients and spices that need to be Prepare to make Enchiladas - An Easy Mexican Dish:

1. 2 fillets Chicken
2. 1 Onion (diced)
3. 1 can Canned crushed tomatoes
4. 1 can Canned red kidney beans
5. 2 tsp ☆Cumin powder
6. 2 tsp ☆Nutmeg powder
7. 2 leaves ☆Bay leaf
8. 1 packet Tortilla
9. 100 grams Pizza cheese
10. 100 grams Pasta sauce of you choice
11. 1 Pickled jalapeno
12. 1 Salt and pepper

Instructions to make to make Enchiladas - An Easy Mexican Dish

1. Boil the chicken throughly. (Or you can microwave)
2. Fry the onion with olive oil for 3~4 minutes while boiling the chicken.
3. Turn off the heat, add the canned tomatoes and cook lightly.
4. Meanwhile, drain the red kidney beans in a sieve and rinse with water.
5. Drain the beans very well and add to the tomatoes. Add the ☆ ingredients and simmer.
6. When the beans are tender, turn off the heat. Mash with a masher.
7. When the beans are mashed well and resemble mashed potatoes, turn on the heat again and simmer for 1~2 minutes. Then the sauce is done!
8. Shred the cooked chicken when it has cooled. Shred it thinly by pulling apart along the muscle fibers. Keep it aside on a plate.
9. Put the chicken and sauce on a tortilla and wrap. Be creative how to shape the tortillas so that you can line them in a baking tray.
10. Then put tomato pasta sauce of your choice, cheese and jalapeño on top. (Don't use jalapeños for children.)
11. Preheat the oven to 400℉/200℃, bake for about 10 minutes and it's done! (I recommend baking on the upper shelf of the oven).

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Enchiladas - An Easy Mexican Dish. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!