Simple Way to Prepare Quick Mexican chicken alfredo
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, How to Prepare Homemade Mexican chicken alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mexican chicken alfredo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican chicken alfredo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Mexican chicken alfredo is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few components. You can have Mexican chicken alfredo using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Mexican chicken alfredo:
- 16 oz egg noodles
- 2 lb boneless skinless chicken breasts, cubed
- 1 medium onion, chopped
- 1/4 tsp each salt and pepper
- 1 tbsp canola oil
- 30 oz Alfredo sauce
- 1 cup grated Parmesan cheese
- 1 cup medium salsa
- 1/4 cup milk
- 2 tsp taco seasoning
Steps to make to make Mexican chicken alfredo
- cook pasta according to directions on the package.
- meanwhile, in a large skillet over medium heat, cook the chicken, onion, salt and pepper in oil until chicken is no longer pink. Stir in the Alfredo sauce; bring to a boil. Stir in the cheese, salsa, milk and taco seasoning.
- drain pasta; toss with chicken mixture. put in 9 by 13 inch baking dish and bake at 350° for 30 to 35 minutes or until bubbly.
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