Easiest Way to Make Homemade Southwest chicken and rice bake

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Homemade Southwest chicken and rice bake. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Southwest chicken and rice bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest chicken and rice bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Southwest chicken and rice bake using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Southwest chicken and rice bake:

1. casserole
2. 1 whole cooked rotisserie chicken
3. 1 1/2 cup instant white rice uncooked
4. 1 16 oz jar mild picante sauce
5. 1 11-oz can corn and peppers
6. 2 can 10-oz red enchilada sauce
7. 1 can 15-oz black beans
8. 2 cup shredded Mexican cheese
9. 1 sour cream
10. 1 corn or tortilla chips

Instructions to make to make Southwest chicken and rice bake

1. Heat oven to 400°F
2. Spray a 13x9 baking dish with cooking spray
3. Combine all but last 2 ingredients in a large bowl, reserving 1 cup of shredded cheese
4. Spread mixture evenly into baking dish and top with remaining cheese
5. Bake for 20 minutes or until heated through
6. Served over chips and top with sour cream

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