Easiest Way to Make Quick Beef enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Perfect Beef enchiladas. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Beef enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef enchiladas is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef enchiladas estimated approx 35 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Beef enchiladas using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Beef enchiladas:

1. beef or chicken
2. 1 1/2 cup cheese
3. 1 can cream of mushroom
4. 2 can sliced olives
5. 2 bunch flour shell
6. 2 can enchildia sauce mild reg.

Steps to make to make Beef enchiladas

1. preheat oven to 350
2. mix in a bowl 1 cup cheese both cans of cream of mushroom. I small can of sliced olives.
3. now add your cooked meat to the mix.
4. get your shells. use a tablespoon to scoop up the food n spread it evenually on the shell
5. now put the shells in a baking pan with slightly greased now add your enchilada sauce on top of them also spread the remaining cheese n olives on the top. if you want more cheese you can add more.

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So that's going to wrap this up with this special food Easiest Way to Make Quick Beef enchiladas. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!