Recipe of Quick Beans, rice, + Fritos

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Beans, rice, + Fritos. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beans, rice, + Fritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beans, rice, + Fritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beans, rice, + Fritos is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Beans, rice, + Fritos using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beans, rice, + Fritos:

1. 2 oz instant beans
2. 1.5 oz instant rice
3. 1 oz cheese
4. 1 oz Fritos
5. Taco seasoning
6. Optional
7. Chicken breast

Steps to make to make Beans, rice, + Fritos

1. 10 oz (?) water in saucepan
2. Beans and rice in
3. Cheese in
4. Fritos/chicken in serving dish first, then rice/bean mix

While that is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so you can prepare wonderful lunches for your family without the need to perform too horribly much heavy cooking from the practice.

So that is going to wrap it up with this special food Recipe of Favorite Beans, rice, + Fritos. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!