Easiest Way to Prepare Super Quick Homemade White enchilada pasta
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Quick White enchilada pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from White enchilada pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White enchilada pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook White enchilada pasta estimated approx 35 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can have White enchilada pasta using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make White enchilada pasta:
- chicken breasts
- angel hair pasta
- 15 oz chicken broth
- 2 tablespoon flour
- 1 can green chilies
- butter
- oil
- sour cream
Instructions to make to make White enchilada pasta
- In a large skillet, heat up a pan to sauté the onions and green chilies. Add butter and oil.
- Saute for 5minutes.
- Toss flour on top and stir for about a minute.
- Add chicken broth, mix, and bring to high simmer. At this time, in another pot, get water hot to cook pasta.
- Add chicken, cook for about 15.
- Add sour cream and cheese. Stir. Simmer for 3 to 5 minutes.
- Add pasta and fold in.
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