Recipe of Speedy Easy Chicken Enchiladas

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Easiest Way to Make Any-night-of-the-week Easy Chicken Enchiladas. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Chicken Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Easy Chicken Enchiladas using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Easy Chicken Enchiladas:

1. 10 soft taco shells
2. 2 cup cooked, shredded chicken
3. 2 cup shredded Monterey Jack cheese
4. 3 tbsp butter
5. 3 tbsp flour
6. 2 cup chicken broth
7. 1 cup sour cream
8. 1 (4 oz) can diced green chillies

Steps to make to make Easy Chicken Enchiladas

1. Preheat oven to 350°F. Grease a 9x13 pan
2. Mix chicken and 1 cup cheese. Roll up in tortillas and place in pan.
3. In a sauce pan, melt butter, stir in flour and cook 1 minute. Add broth and whisk until smooth. Heat over medium heat until thick and bubbly.
4. Stir in sour cream and chilies. Do not bring to boil, you don't want curdled sour cream.
5. Pour over enchiladas and top with remaining cheese.
6. Bake 22 min and then under high broil for 3 min to brown the cheese.

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So that is going to wrap this up for this special food Easiest Way to Make Ultimate Easy Chicken Enchiladas. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!