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Recipe of Super Quick Homemade Mexican chicken chowder

Mexican chicken chowder

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Steps to Prepare Ultimate Mexican chicken chowder. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican chicken chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican chicken chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican chicken chowder is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican chicken chowder estimated approx 20 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Mexican chicken chowder using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mexican chicken chowder:

  1. 2 1/2 cups chopped cooked chicken
  2. 1 can (11 oz) whole kernel sweet corn (with sweet peppers if you can find it)
  3. 1 can (10.75 oz) cream of potato or cream of chicken soup
  4. 1 can (4 oz) diced green chiles
  5. 2 tablespoons snipped fresh cilantro
  6. 1/2 package taco seasoning
  7. 1 can (14.5 oz) chicken broth
  8. 1 cup water
  9. 1 cup fat-free sour cream
  10. 1/2 cup shredded cheddar cheese

Steps to make to make Mexican chicken chowder

  1. In a large saucepan combine chicken, corn, soup, Chili's, cilantro, taco seasoning, chicken broth and water. Bring to a boil, then reduce heat, cover and simmer 15 minutes. you may keep this warm in a crockpot on low.
  2. Stir one cup of the hot soup to the fat free sour cream once well mixed return this to the large saucepan and heat
  3. Sprinkle each serving with some cheese and serve with baked tortilla chips

While this is certainly not the end all be guide to cooking quick and easy lunches it is excellent food for thought. The hope is that will get your own creative juices flowing so that you could prepare wonderful lunches for the own family without the need to perform too terribly much heavy cooking in the approach.

So that's going to wrap it up with this exceptional food How to Make Award-winning Mexican chicken chowder. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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