Steps to Prepare Any-night-of-the-week Mexican Chicken Bowl

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Make Homemade Mexican Chicken Bowl. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mexican Chicken Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Chicken Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Chicken Bowl is 2 to 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Chicken Bowl estimated approx 45 to 60 minute.

To begin with this recipe, we have to prepare a few ingredients. You can cook Mexican Chicken Bowl using 16 ingredients and 8 steps. Here is how you can achieve it.

"A Summertime Favorite"

Ingredients and spices that need to be Prepare to make Mexican Chicken Bowl:

1. 2 -Grilled Chicken breasts
2. 2 -Cups Jasmine Rice
3. 2 -Roma Tomatoes; diced
4. 2 - Limes; zested & juiced
5. 2 -Cups of Chicken broth
6. 1 -Yellow Onion; diced
7. 1/4 slice Green Pepper; diced
8. 1/4 slice Red Pepper; diced
9. 1/2 Cup shredded Mexican 4 cheese
10. 1 -Can Organic seasoned Black Beans
11. 1 -Pkg. Taco seasoning
12. 1 -Tbsp. Fresh Cilantro
13. 1/4 Tsp. Cumin
14. 1/2 Tsp. Kosher Salt
15. 1/4 Tsp. Ground Black Pepper
16. Note: you can use whatever type of peppers you want in the salsa

Steps to make to make Mexican Chicken Bowl

1. Triple rinse rice; and spray the rice cooker.
2. Add rice and water to rice cooker; (use rice cooker directions) put a clean wash cloth over it, then put the top of the rice cooker on and cook according to the rice cooker direction.
3. Open the can of black beans and pour into a microwave safe bowl and cook on reheat for 2 to 3 minutes. Set aside
4. Grill- 7 minutes per side; bake- 30-40 minutes; steam- 60 minutes. Until Chicken is done. (I grill mine). Then let cool 5 minutes and diced up. Put chicken in a skillet with 1 tbsp. Of oil or use spray; add the pkg. of taco mix and cook on medium heat for 10 minutes; set aside.
5. By this time the rice is done; so, zest 1/4 tsp. of lime into the rice and add 1/4 tsp. Cumin, 1 tbsp. cilantro and 1 to 2 tbsp. of lime juice; mix well; set aside.
6. Dice up all vegetables and put them into a bowl; add 11/2 tbsp. Lime juice, 1/4 tsp. Zested lime, 1/2 tsp. Salt and1/4 tsp. Black Pepper; mix well and set aside.
7. Now, lets put it all together: In whatever type of bowls your using; 1st put 1 cup of cilantro-lime rice on the bottom; 2nd add black beans, 3rd add fresh salsa, 4th add chicken, and 5th add 1/3 cup of the Mexican 4 cheese.
8. Serve and enjoy with some tortilla chips & salsa.

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So that's going to wrap this up with this special food Simple Way to Make Speedy Mexican Chicken Bowl. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!