Recipe of Speedy Ali's Honey Mustard Chicken
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Ultimate Ali's Honey Mustard Chicken. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ali's Honey Mustard Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ali's Honey Mustard Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Ali's Honey Mustard Chicken using 8 ingredients and 7 steps. Here is how you can achieve that.
Inspired by another recipe I saw on here I scoured my fridge for ingredients and adapted the recipe to suit my family
Ingredients and spices that need to be Take to make Ali's Honey Mustard Chicken:
- 6 chicken breasts
- 3 tbsp Dijon mustard
- 3 tbsp natural Greek yoghurt
- 3 tbsp honey
- 1 tsp paprika
- 6 basil leaves
- 1 olive oil (I use the oil from my "preserved basil" recipe
- 1 salt & pepper
Steps to make to make Ali's Honey Mustard Chicken
- Pre-heat oven to 180°C
- Mix mustard, honey, Greek yoghurt and paprika together
- Lightly oil baking dish using basil oil and lay chicken breasts in it
- Pour 1/2 mixture over chicken and place a basil leaf (see preserved basil recipe) on each one
- Place in oven and cook for 30 mins
- Pour remaining sauce mix over chicken and return to oven for a further 10 - 15 minutes until cooked through
- Serve with rice and green veggies
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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Ali's Honey Mustard Chicken. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!