Step-by-Step Guide to Make Favorite Pozole
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Pozole. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pozole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pozole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pozole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pozole estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few components. You can cook Pozole using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Pozole:
- 3 lb Boneless Chicken
- 1 can Large La Victoria Red Chile Sauce (not enchildada sauce)
- 2 can Large can of Homeny
- 6 large Limes
- 1 head Cabbage
- 1 bunch Radish
- 1 bunch Cilantro
- 1 large Pot
Steps to make to make Pozole
- Fill large pan with 8 cups of water. Bring to boil. Add chicken cut into cubes. Add 3 tablespoons of powdered chicken bullion, garlic salt, granulated garlic, pepper and season salt. Boil for 15 minutes.
- Add both cans of hominy. Cook at medium high heat for 20 minutes.
- Add large can of La Victoria Chile Sauce to hominy and chicken. Squeeze half of large lime into pot also. Cook for 20 minutes.
- Meanwhile chop cilantro, cabbage and radishes and separate into small bowls. Cut limes into fours and place in bowl.
- Turn off Pozole and serve with a little bit of cilantro, radish, cabbage and a quarter of a lime. Serve and enjoy Mi Abuela's Pozole!
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So that's going to wrap this up for this exceptional food How to Prepare Homemade Pozole. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!