How to Prepare Award-winning Beef Burritos
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Prepare Any-night-of-the-week Beef Burritos. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Nutritious cooking is often difficult because most people do not need to spend time planning and preparing meals which our own families won't eat. At exactly the exact same timewe want our families to be healthier so that we are feeling compelled to master improved and new ways of cooking healthy foods for the family to enjoy (and regrettably in some scenarios scorn).
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Many things affect the quality of taste from Beef Burritos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Burritos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beef Burritos is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook Beef Burritos using 12 ingredients and 5 steps. Here is how you can achieve it.
I honestly have no clue what's in a "real" burrito, I was just trying to make an upgraded version of the ones my husband loves from taco bell. call em whatever you want- they're delicious!
Ingredients and spices that need to be Take to make Beef Burritos:
- 1 1/2 lb ground beef
- 2 sweet italian sausage, casings removed
- 1 14.5 oz can diced tomatoes, undrained, or 2 cups plain tomato sauce
- 1/2 tsp each onion powder, pepper, garlic salt, & basil
- 1 tsp each oregano & sugar
- 1 chili powder to taste
- 1/2 cup chopped raw onion
- 2 cup chicken broth
- 1 cup uncooked minute rice
- 1 1/2 cup extra sharp cheddar cheese, shredded
- 10 medium or large soft tortillas
- 1 shredded taco blend cheese to taste
Instructions to make to make Beef Burritos
- In skillet, brown beef and sausage, breaking up with spatula as you go along. Drain grease, return to skillet
- Add tomatoes, herbs & spices, sugar, onion, broth and rice. Simmer covered, about 10 minutes, until rice is tender. Stir frequently
- Stir in cheddar cheese and mix well
- Warm tortillas per package instructions and fill with meat mixture
- Sprinkle with taco cheese and roll up. If desired, fry lightly on both sides in oil of your choice til golden brown. Enjoy!
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