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Recipe of Super Quick Homemade Green chile chicken enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Homemade Green chile chicken enchiladas. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Green chile chicken enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green chile chicken enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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As for the number of servings that can be served to make Green chile chicken enchiladas is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Green chile chicken enchiladas using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Green chile chicken enchiladas:

  1. 1 packages 34 count corn tortillas
  2. 1 packages Boneless skinless chicken breast
  3. 1 packages Bueno autumn roasted green chile
  4. 1 can Family size cream of mushroom
  5. 1 can Family size cream of chicken
  6. 1/4 cup Milk
  7. 2 packages Shredded.cheese
  8. 1/4 cup Oil (to fry)

Steps to make to make Green chile chicken enchiladas

  1. Boil chicken till fully cooked.
  2. Once chicken is cooled shred it.
  3. Add chile, cream of mushroom, cream of chicken, and milk to the shredded chicken and mix well.
  4. Heat oven pn 400°
  5. Fry enough corn tortillas to cover the bottom,(make sure the tortillas are soft and patted dry from excess oil), spread chicken mixture evenly on tortillas, sprinkle cheese on mixture.
  6. Then layer untill you get to the top cover with cheese and bake for about 45 min, till cheese is brown and bubbly, take out and let rest about for 20 min..

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So that is going to wrap this up for this special food Easiest Way to Make Favorite Green chile chicken enchiladas. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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