Step-by-Step Guide to Prepare Homemade Arroz Caldo (Filipino style congee)
Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Award-winning Arroz Caldo (Filipino style congee). One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Arroz Caldo (Filipino style congee), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz Caldo (Filipino style congee) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Arroz Caldo (Filipino style congee) using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Arroz Caldo (Filipino style congee):
- Ginger (julienne)
- 2 cloves garlic (minced)
- Onion (minced)
- 2 tsp atsuete oil
- Saffron (optional)
- Chicken breast (boiled and then cut into strips)
- 1/2 cup sticky rice
- Salt and pepper (U can use fish sauce also)
- 700 mL water
- Boiled egg (toppings)
- Spring onion (toppings)
- Fried garlic (toppings)
Steps to make to make Arroz Caldo (Filipino style congee)
- In a pan, put 2 tsp of atsuete oil, Sautee ginger until fragrant,next garlic and onion until golden brown.
- Add the chicken,saffron. Add the sticky rice and mix together.
- Add water and wait until the rice cooked.season with salt and pepper to taste. (should be congee texture)
- Top with egg,spring onion and fried garlic! Enjoy 😘
While that is in no way the end all be guide to cooking fast and simple lunches it is excellent food for thought. The expectation is that will get your own creative juices flowing so you could prepare wonderful lunches for the family without having to do too terribly much heavy cooking through the process.
So that is going to wrap it up for this special food Recipe of Favorite Arroz Caldo (Filipino style congee). Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!