Recipe of Homemade slow cooker enchiladas

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Steps to Make Speedy slow cooker enchiladas. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from slow cooker enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare slow cooker enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make slow cooker enchiladas is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook slow cooker enchiladas estimated approx 2 mins.

To get started with this recipe, we must prepare a few components. You can cook slow cooker enchiladas using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make slow cooker enchiladas:

1. 1 lb ground beef
2. 10 corn tortillas
3. 1 packages taco seasoning
4. 1 can chuncky salsa
5. 1 can cream of mushroom soup
6. 1 can cream of chicken soup
7. 4 cup shredded mexican cheese

Instructions to make to make slow cooker enchiladas

1. stir together salsa, soups, 3 cups of cheese
2. place a layer of corn tortillas on the bottom of the crockpot.
3. then a layer og preoared taco meat
4. then add a layer of salsa mixture.
5. continue lsyering ingredients in the same order until you reach thr top of yhe crockpot. finish wite remaining cup of cheese.

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So that's going to wrap it up for this exceptional food Recipe of Homemade slow cooker enchiladas. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!