Easiest Way to Make Favorite Greek Rotisserie Chicken
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Any-night-of-the-week Greek Rotisserie Chicken. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Greek Rotisserie Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Rotisserie Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Greek Rotisserie Chicken is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Greek Rotisserie Chicken estimated approx 45 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Greek Rotisserie Chicken using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Greek Rotisserie Chicken:
- Spatchcock whole chicken
- 1 stick cold butter
- 3 lemons/ sliced
- 1/3 cup Mediterranean or Greek seasoning
- 1/3 cup avocado oil
- 1/3 cup fresh lemon juice
Instructions to make to make Greek Rotisserie Chicken
- Spatchcock chicken, cleaned out..Flatten and pull back skin and stuff w cut pieces of cold butter and lemon slices. Use entire stick and all lemons.
- Turn on oven to 400.. chicken should be in open roaster...sprinkle chicken w seasoning.. pour lemon juice over.. pour olive oil over top
- Put this fancy chicken in to bake at 400 for 45 minutes!
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So that is going to wrap this up with this special food Simple Way to Make Homemade Greek Rotisserie Chicken. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!