How to Make Favorite JK's Bajaish Tacos
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Simple Way to Prepare Quick JK's Bajaish Tacos. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from JK's Bajaish Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare JK's Bajaish Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make JK's Bajaish Tacos is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook JK's Bajaish Tacos estimated approx 30 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have JK's Bajaish Tacos using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make JK's Bajaish Tacos:
- 1 lb farm raised chicken
- 1 yellow or sweet onion
- 1 green bell pepper
- 1 clove garlic
- 1/2 cup mushrooms
- 1 cumin
- 1 oregano
- 1 chili powder
- 1 salt and pepper
- 1 packages feta cheese
- 1 packages whole grain tortillas
- 1 spinach
Instructions to make to make JK's Bajaish Tacos
- cut and boil chicken in large pot
- while chicken is boiling begin to saute onions peppers garlic and mushrooms in large skillet.
- cut chicken and add it to skillet with pepper/onion mixture.
- add water to skillet and season to taste.
- let water cook down. add chicken to steamed tortilla and top with spinach and feta
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So that's going to wrap it up for this special food Easiest Way to Make Speedy JK's Bajaish Tacos. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!