Simple Way to Prepare Homemade Crock pot chicken taco soup
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Perfect Crock pot chicken taco soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Crock pot chicken taco soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock pot chicken taco soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Crock pot chicken taco soup using 10 ingredients and 10 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Crock pot chicken taco soup:
- 3 boneless skinless chicken breast
- 2 cans rotel
- 2 cans diced tomatoes
- 2 cans black beans
- 2 cans kidney beans
- 2 cans pinto beans
- 2 packets taco seasoning
- 2 packets ranch seasoning
- 1 box chicken broth
- 3 bay leaves
Steps to make to make Crock pot chicken taco soup
- Place chicken breasts in bottom of crockpot
- Add rotel and diced tomatoes
- Add taco and ranch seasoning
- Open and drain beans
- Add beans and bay leaves
- Pour in chicken broth
- Cover and cook on high for 6 hours.
- Once cooked stir and break up chicken.
- Remove bay leaves and enjoy
- Can garnish with sour cream and cheese
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So that is going to wrap this up for this exceptional food Recipe of Quick Crock pot chicken taco soup. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!