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Step-by-Step Guide to Make Speedy Chicken in Sweet Tomato sauce Tacos

Chicken in Sweet Tomato sauce Tacos

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Favorite Chicken in Sweet Tomato sauce Tacos. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken in Sweet Tomato sauce Tacos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken in Sweet Tomato sauce Tacos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken in Sweet Tomato sauce Tacos using 29 ingredients and 7 steps. Here is how you can achieve it.

This delicious tacos are filled with tender chicken breast in sweet tomato sauce with a spicy tomato salsa and cooling soured cream.

Ingredients and spices that need to be Take to make Chicken in Sweet Tomato sauce Tacos:

  1. 2 chicken breasts
  2. 4 taco 🌮 shells
  3. 250 ml soured cream
  4. For the sauce:
  5. 1 shallots onion
  6. 3 tomatoes (blanched)
  7. 1 tbsp sugar
  8. 1 tsp white wine vinegar
  9. 1 tsp balsamic vinegar
  10. 1/2 lemon juice
  11. 1/2 tsp garlic powder
  12. to taste salt and pepper
  13. for the taco seasoning:
  14. 1 tbsp chili powder
  15. 1/4 tsp garlic powder
  16. 1/4 tsp onion powder
  17. 1/4 tsp red pepper flakes
  18. 1/4 tsp dried oregano
  19. 1/4 tsp red paprika
  20. 1 1/2 tsp ground cumin
  21. 1 tsp pepper
  22. 1 tsp salt
  23. For the tomato salsa:
  24. 2 tomatoes
  25. 1/2 fresh green chilli (seeded)
  26. 1 shallots
  27. 1 tbsp coriander
  28. 1 lime juice
  29. salt and freshly milled pepper

Steps to make to make Chicken in Sweet Tomato sauce Tacos

  1. Wash and prepare the chicken breast. Melt some butter in a pan, and fry on each sides while spooning some butter back onto the chicken. Don’t season before frying, cuz make it dry. After the chicken nice & crispy outside, just chuck into the 160C° preheated oven, to have juicy inside. Let the breasts cool down completely, then using 2 forks, shred them.
  2. For the sauce, we gotta first blanching the tomatoes. Cut a small “x” on the bottom of the tomatoes. Then put them into a pot of boiling water for 30 sec. After 30 seconds, transfer them into a bowl icy water for about a minute to stop cooking. Then just peel off the skin.
  3. We fine chop the shallots, then sweat on oil till soft. Then add blanched tomatoes and cook till the tomatoes has a sauce consistency. Add the sugar, the garlic powder and turn the heat down, cooking sausage for a couple of minutes. Let it cool down. heat turned off, add the white wine vinegar & the balsamic vinegar, the salt & pepper and the juice of half a lemon.
  4. Mix the ingredients of the taco seasoning in a bowl and add to the tomato sauce to taste. Then add the shredded chicken bits and give a good stir.
  5. With a sharp knife, chop the tomatoes into roughly 5mm size into serving bowl. Next is to finely chopped chili and add to the tomatoes. Add the onion, coriander and lime juice, and season with salt and freshly milled black pepper. Give everything a thorough mixing, then cover and leave on one side for about an hour before serving.
  6. Serving: 1. Fill the shells with chicken taco sauce 2. Add a good spoonful of salsa 3. Spoon 1-2 spoon of soured cream on top cooling down the chili 4. Drop some freshly chopped coriander
  7. Bon Apetite!!!!

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Chicken in Sweet Tomato sauce Tacos. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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