Recipe of Ultimate Leftovers chicken achaari fajita
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, Steps to Prepare Ultimate Leftovers chicken achaari fajita. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Leftovers chicken achaari fajita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftovers chicken achaari fajita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftovers chicken achaari fajita is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leftovers chicken achaari fajita estimated approx 45 minutes.
To begin with this recipe, we have to prepare a few components. You can have Leftovers chicken achaari fajita using 21 ingredients and 6 steps. Here is how you cook that.
#makeandremake.fajita is the Maxican grill cuisine in any meat 🥩 like 🐓 chicken ,beef Julienne strips that is actually serve with tacos 🌮, corn tortilla pieces with sour cream and vegetables like red , green capsicum, onion and thigh red chilli 🌶 but in Asian we use chicken and beef fajita wraps, pizzas 🍕 and fajita rice with the addition of crush chilli now I can make achari chicken with fajita spices and cut the vegetables in square foarm because my achar chicken is in square cutting other wise it can be julienne lets checkout the ingredients. https://cookpad.com/pk/recipes/13734248-boneless-achaar-chicken?invite_token=SZpqTqDVhDGeY36bpJN7G3on&shared_at=1601828199
Ingredients and spices that need to be Make ready to make Leftovers chicken achaari fajita:
- 1 1/4 cup Leftovers achaar chicken
- 1 tsp roasted zeera powder
- 1 tsp roasted Coriander powder
- 1/2 tsp paprika powder
- 1/2 tsp mix herbs 🌿
- 1/2 tsp crush red chilli+1/4 cinnamon powder
- 2 tsp lemon 🍋 juice
- 1/4 tsp salt
- 1 tomato purée
- 1 tbsp sweet chilli sauce
- 1 tbsp soya sauce
- 1 tsp crush garlic/ garlic powder
- 1 green/red capsicum cubes/ julienne
- 1 onion cubes/ slice
- 2 tbsp parsaley/ green Coriander
- 2 cups boiled rice
- 1 tbsp siracha sauce (optional)
- 2 tbsp oil
- 1/4 tsp garam masala powder
- 1/4 tsp cinnamon powder
- 1/2 tsp red chilli powder
Instructions to make to make Leftovers chicken achaari fajita
- First of all wash and soak the rice, then boiled it completely.
- Now heat the pan add oil with garlic sauté it then add onions and capsicum then stir fry it.
- Now add all the seasoning and stir it well.
- Finally add leftovers achaar chicken and mix it well (dont over cook),garnish with parsalay / green Coriander and green part of spring onions.
- A creative and delicious achaar chicken boneless fajitas and squeeze the lemon juice (actually lemon use in the marination of meat) on the dish it will be ready to serve with boiled rice, enjoy it.
- A sizzling chicken fajita serve in hot plate / sizzler.
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